Japanese Onion Soup »
Posted by: mapleworld 2 months, 1 week ago"The basic Japanese soup that's given out as an appetizer at most Japanese restaurants. Very mild, a bit salty, and a touch of tang. It's a very improvisable recipe; most of the ingredients' quantities can be changed according to taste. Use your favorite mushrooms in this recipe."
Read Full Story at soup-resipe.blogspot.com
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