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May 16, 2008 4:02amTop Food Stories Submitted and Voted by You!  

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This story has mostly positive ratings. 19 votes / No sinks

Culinaria Africana: Tarco

Food – Delicious Tarco recipe - African Cuisine - Radish with peanuts.

This story has mostly positive ratings. 19 votes / 1 sink

Urban Agriculture and Activism - Food Security For All

Food – Urban agriculturalists and activists plant vegetables to help feed the city's hungry and to address the issues that lead to poverty.

This story has mostly positive ratings. 16 votes / No sinks

Consumers Are Dining In More

Food – A recession may not be officially under way, but it has already claimed a victim and a beneficiary casual dining chains and supermarkets, respectively.

This story has mostly positive ratings. 20 votes / No sinks

How Potatoes Could Save the World

Food – As wheat and rice prices surge, the humble potato is being rediscovered as a nutritious crop that could cheaply feed an increasingly hungry world.

This story has mostly positive ratings. 19 votes / 1 sink

The Ultimate Ethical Meal: A Grey Squirrel

Food – It's low in fat, low in food miles and completely free range. In fact, some claim that Sciurus carolinensis - the grey squirrel - is about as ethical a dish as it is possible to serve on a dinner plate.

This story has mostly positive ratings. 13 votes / No sinks

Pollo Campero opens doors inside of U.S. Wal-Mart store

Food – Pollo Campero, a Latin American fried chicken favorite once only available by flying takeout boxes into the United States, has teamed up with Wal-Mart to expand its reach to the United States' growing Hispanic population.

This story has mostly positive ratings. 9 votes / No sinks

The Most Bizarre Bacon Products Ever?

Food – When we came across a recipe for a bacon-infused Old Fashioned on New York magazine's website, we knew that the era of back fat was once again upon us. The drink featured bacon fat, bourbon and maple syrup -- more…

This story has mostly positive ratings. 6 votes / No sinks

Eating Guinea Pigs in New York City | Global Tastes | MiNDFOOD

Food – Corey Kilgannon searches stores, parks and restaurants for New York's tastiest rodent - the roasted guinea pig, Cuy - part of Ecuadorian cuisine, MiNDFOOD video.

This story has mostly positive ratings. 4 votes / No sinks

Lemony Asparagus Soup

Food – This is a wonderful seasonal soup with a subtle lemon flavour. Super easy to make, it pairs up well with almost anything and is light and refreshing to serve as a first course. Use fresh asparagus only as this soup…

This story has mostly positive ratings. 4 votes / No sinks

Rigatoni with Italian sausage recipe

Food – Rigatoni with Italian sausage is a pasta meal made with italian sausages, olive oil, spanish onion, chopped fresh rosemary, garlic cloves, swiss brown mushrooms, small dried chillies crumbled, tomatoes, rigatoni…

This story has mostly positive ratings. 4 votes / No sinks

Introduction To Barbecue Sauces

Food – Barbecue sauces are the most guarded and reverenced aspect of barbecue.They contain harmful processed ingredients including high fructose and other nasty elements.

This story has mostly positive ratings. 3 votes / No sinks

Panna Cotta - Allrecipes

Food – Panna cotta recipe

This story has mostly positive ratings. 3 votes / No sinks

Ageratum flower

Food – Ageratum flower

This story has mostly positive ratings. 3 votes / No sinks

Quick Rhubarb and Apple Crumble

Food – Good for summer or winter, this dessert is simple to prepare and just as simple to eat.

This story has mostly positive ratings. 3 votes / No sinks

Foul info on chicken labels?

Food – Buying chicken these days is not like it used to be. With labels like "100 percent natural," "organic," "grain-fed," and "free range," many consumers don't really know what they're buying.

This story has mostly positive ratings. 2 votes / No sinks

Cook Up A Storm In Your Kitchen With Secret Restaurant Recipes

Food – Now, you can prepare the most jealously guarded secret restaurant recipes in your own den! Really! Go right ahead and impress your kids, your partner and your guests by hitting right at their palate!

This story has mostly positive ratings. 3 votes / No sinks

Bringing Fruit to the Urban Garden

Food – How to bring fruit to an urban garden.

This story has mostly positive ratings. 3 votes / No sinks

Craft Brewers Reformulate Beer to Cope With Hop Shortage

Food – OAKLAND, California -- At Pacific Coast Brewing here, brewer Donald Gortemiller is reworking his recipes and altering his brewing styles like never before.

This story has mostly positive ratings. 2 votes / No sinks

The Everyday Gourmet - 20 Gotta-Have Herbs and Spices

Food – complete guide to cooking with herbs and spices

This story has mostly positive ratings. 2 votes / No sinks

The Sea Herring

Food – Among the various categories of fish used by humans for food, one of the most important is the family Clupeidae.

This story has mostly positive ratings. 2 votes / No sinks

Antispoilage agent in food

Food – Although foods can be sterilized (as by heat processing)and contained in such a way as to prevent contamination by microbes during storage, it still is often necessary in some cases to forgo sterilization, thus…

This story has mostly positive ratings. 2 votes / No sinks

FREE Combo Meal At Pick Up Stix Coupon

Food – Found this coupon and it actually works! Here's the link

This story has mostly positive ratings. 2 votes / No sinks

Is anyone paying attention to the high prices and shortages?

Food – Now-a-days, we all know how the prices of food are ever increasing, so is true with food shortage. This post sheds light on current trend with few recent market prices of oil, flour, rice and all. Great post indeed.…

This story has mostly positive ratings. 2 votes / No sinks

With a Dash

Food – I can feed you nutritiously and deliciously for half the cost of canned food and ready quickly. I'm a big fan of the 20 minute meal.

This story has mostly positive ratings. 2 votes / No sinks

Mytiliad, an "epic" event featuring Lerici's mussels

Food – Lerici, the Eastern Liguria marine resort favoured by literary giants like Percy and Mary Shelley and David Herbert Lawrence recently celebrated the local tradition of mussels-growing with five days of events arranged…

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